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Listed under:  Economics and business  >  Industries  >  Primary industry  >  Agriculture  >  Animal products  >  Livestock
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Sustainable table: meet your meat

This is a website about the environmental and animal welfare issues related to the consumption of meat. It contains sections on the amount of meat we eat; the environmental impacts of consuming meat; cattle, chicken, egg-laying-hen and pig-farming factories; and what can be done to improve the current state of the meat ...

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The Mongols in world history

This rich online resource is about the Mongol empire viewed in the context of the beginnings of world history. It provides a comprehensive set of materials about the Mongol culture and its history during the period from the birth of Temujin - later Chinggis (Genghis) Khan - in about 1162 to the end of the empire in 1368. ...

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The Mongols' pastoral-nomadic life

This resource, a component of the online resource The Mongols in world history, details the nomadic lifestyle of the Mongols and the rise of Temujin (Genghis Khan). It includes a list of the animals upon which the precarious pastoral-nomadic life of the Mongols depended. It describes the various uses of the animals by the ...

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Water: Our most precious resource

This study guide explores how Australian cattle and sheep farmers manage sustainable and efficient water use, including maintenance of healthy soils, moisture preservation, erosion and viable grazing systems. A range of articles and student activities explore the water cycle and ways in which farmers are using water saving ...